Carrots in Onion Sauce

Yield: Makes 4 servings

Ingredients

check finely chopped onion 1/4 cup finely chopped onion

check oil 2 tablespoons oil

check diced carrots, cooked and drained 2 cups diced carrots, cooked and drained

check Pet Evaporated Milk 1/3 cup Pet Evaporated Milk

check salt 1/4 teaspoon salt

check Few grains pepper Few grains pepper

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Directions:

Cook onion in hot oil over medium heat until tender. Stir in carrots, evaporated milk, salt, and pepper. Cook over low heat stirring gently until sauce coats the carrots and is slightly thickened. Serve hot.

Recipe compliments of Pet.

Please note that some ingredients and brands may not be available in every store.

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Carrots in Onion Sauce

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Carrots in Onion Sauce

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