Garlic Chicken And Pasta

Yield: 4 servings

Ingredients

check (8 oz.) penne pasta 1 package (8 oz.) penne pasta

4 boneless, skinless chicken breast halves

check olive oil 1 teaspoon olive oil

1 jar (16 oz.) roasted garlic Parmesan sauce

check small tomatoes, chopped 2 small tomatoes, chopped

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Directions:

Cook pasta according to package directions.

In a large skillet, brown chicken in oil. Add the Parmesan sauce; cover and simmer for 8-10 minutes or until chicken juices run clear.
Add half of the tomatoes. Drain pasta; top with chicken and sauce. Sprinkle with remaining tomatoes.

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