Slow Cooker Ham And Bean Stew

Yield: 6 servings

check (16 oz.) prepared baked beans 2 cans (16 oz.) prepared baked beans

check medium potatoes, peeled and cubed 2 medium potatoes, peeled and cubed

check fully cooked ham, cubed 2 cups fully cooked ham, cubed

check celery stalk, chopped 1 celery stalk, chopped

check water 1/2 cup water

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In a slow cooker, combine all ingredients; mix well. Cover and cook on low for 7 hours or until the potatoes are tender.

Please note that some ingredients and brands may not be available in every store.

https://www2.niemanns.com/Recipes/Detail/5412/

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