Clam Appetizer Dip

Yield: 1-1/3 cups

Ingredients

check (6-1/4 oz.) minced clams 1 can (6-1/4 oz.) minced clams

check (8 oz.) cream cheese, softened 1 package (8 oz.) cream cheese, softened

check lemon juice 2 teaspoons lemon juice

check Worsestershire sauce 1-1/2 teaspoons Worsestershire sauce

check garlic salt 1/4 teaspoon garlic salt

check dash pepper dash pepper

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Directions:

Drain clams, reserving 1/4 cup liquid. Mix clams, reserved liquid and remaining ingredients until well blended. Refrigerate.

Serve with potato chips or vegetable dippers.

Please note that some ingredients and brands may not be available in every store.

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Clam Appetizer Dip

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