Peanut Butter Chocolate Chippers

Yield: 2 dozen

Ingredients

check creamy or chunky peanut butter 1 cup creamy or chunky peanut butter

check light brown sugar, firmly packed 1 cup light brown sugar, firmly packed

check large egg 1 large egg

check milk chocolate chips 3/4 cup milk chocolate chips

check granulated sugar granulated sugar

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Directions:

Preheat oven to 350 degrees. Combine peanut butter, brown sugar and egg in medium bowl; mix until well blended. Add chips; mix well.

Roll tablespoonfuls of dough into 1 1/2 inch balls. Place balls 2 inches apart on ungreased cookie sheet. Dip table fork into granulated sugar; press criss-cross fashion onto each ball, flattening to 1/2 inch thickness.

Bake 12 minutes or until set. Let cookies stand on cookie sheet 2 minutes. Remove cookies with spatula to wire racks; cool completely.

Please note that some ingredients and brands may not be available in every store.