Parmesan Baked Fish

Yield: 4 servings

Ingredients

check grated parmesan cheese 1/3 cup grated parmesan cheese

check all-purpose flour 2 Tablespoons all-purpose flour

check paprika 1/2 teaspoon paprika

check salt 1/4 teaspoon salt

check pepper 1/8 teaspoon pepper

check egg 1 egg

check milk 2 Tablespoons milk

4 fillets (4 oz. each) orange roughy or catfish

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Directions:

In a shallow bowl, combine cheese, flour, paprika, salt and pepper.

In a separate bowl, beat egg and milk.

Dip fish fillets into egg mixture, then coat with the Parmesan mixture. Coat a 13x9x2- inch baking dish with cooking spray. Arrange fish in baking dish.

Bake uncovered at 350 degrees F. for 25 to 30 minutes or until fish flakes easily with a fork.

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