Herbed New Potatoes

For Two

Yield: 2 servings

Ingredients

check small red potatoes, quartered 3/4 lb. small red potatoes, quartered

check butter, softened 1 tablespoon butter, softened

check sour cream 1 tablespoon sour cream

check snipped fresh dill 2 teaspoons snipped fresh dill

check minced chives 2 teaspoons minced chives

check salt 1/8 teaspoon salt

check pepper 1/4 teaspoon pepper

check Dash lemon juice Dash lemon juice

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Directions:

Place potatoes in a saucepan and cover with water. Bring to a boil; reduce heat; cover and simmer for 20 minutes or until tender.

In a small bowl, combine butter, sour cream, dill, chives, salt and lemon juice. Drain potatoes; add butter mixture and toss gently. Serve warm.

Please note that some ingredients and brands may not be available in every store.