Niemann's Recipes

https://www2.niemanns.com/Recipes/Detail/4892/

Creamy Chicken and Asparagus

Yield: 4 servings

Ingredients

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Directions:

Cook asparagus as directed on package.

In a large saucepan, combine soup mix and water. Bring to a boil. Reduce heat to simmer; add pasta and simmer for 8-10 minutes or until tender. Add asparagus, chicken and sour cream; stir gently to mix. Cook 3-5 minutes or until thoroughly heated, stirring occasionally. Sprinkle with cheese.

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Niemann's Recipes

https://www2.niemanns.com/Recipes/Detail/4892/