Fudge Brownie Pie

Yield: 8 servings

Ingredients

check butter 1/2 cup butter

check unsweetened chocolate 2 squares unsweetened chocolate

check eggs 2 eggs

check sugar 1 cup sugar

check flour 3/4 cup flour

check vanilla 1 teaspoon vanilla

check Mint Chocolate Chip ice cream Mint Chocolate Chip ice cream

check Warm fudge topping Warm fudge topping

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Directions:

Heat butter and chocolate in medium saucepan over low heat, stirring until chocolate melts. Remove from heat; cool slightly.
Stir in eggs, sugar, flour and vanilla. Pour mixture into greased and floured 9 inch pie plate. Bake in 350 degree oven for about 30 minutes or until a slight imprint remains when touched in center. Cool at room temperature for 30 minutes. Top pie wedges with ice cream; drizzle with warm topping. Serve immediately.

Please note that some ingredients and brands may not be available in every store.