Niemann's Recipes

https://www2.niemanns.com/Recipes/Detail/4783/

Espresso-Chocolate Pudding

Yield: Serves 2

Ingredients

Shopping List: Adds all checked () ingredients to your Shopping List.

Nutrition Facts

Yield: Serves 2

Approximate Nutrient Content per serving:

Calories: 295
Calories From Fat: 234
Total Fat: 26g
Cholesterol: 84mg
Sodium: 62mg
Total Carbohydrates: 15g
Protein: 3g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Place 2 martini or wine glasses next to the stove.

Combine the pudding mix, milk, cream, espresso and chocolate in a small saucepan. Whisk constantly over low heat until it just comes to a simmer. Immediately remove from the heat and pour into the glasses (the pudding thickens quickly as it cools). Refrigerate until cold, at least 2 hours.

Garnish with whipped cream and nuts.

*If you don't have an espresso pot or maker, get a double shot to go from the coffee shop.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment or Rate it!

Niemann's Recipes

https://www2.niemanns.com/Recipes/Detail/4783/