Asparagus Dijon

Yield: 6 servings

Ingredients

check (10 oz.) frozen asparagus spears 2 pkg. (10 oz.) frozen asparagus spears

check sour cream 1/3 cup sour cream

check mayonnaise 1/4 cup mayonnaise

check sliced green onions 2 tablespoons sliced green onions

check Grey Poupon Dijon mustard 1 tablespoon Grey Poupon Dijon mustard

check grated lemon peel 3/4 teaspoon grated lemon peel

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Directions:

Cook frozen asparagus according to package directions. Drain and keep warm.

Mix sour cream, mayonnaise, green onion, mustard and lemon peel. Warm if desired. Spoon over asparagus and serve.

Please note that some ingredients and brands may not be available in every store.

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