Holiday Ham Glaze

Yield: glaze for 1 ham

Ingredients

check (16 oz.) jellied cranberry sauce 1 can (16 oz.) jellied cranberry sauce

check firmly packed brown sugar 1 cup firmly packed brown sugar

check orange juice 1/4 cup orange juice

check ground cloves 1/2 teaspoon ground cloves

check ground cinnamon 1/4 teaspoon ground cinnamon

check ground allspice 1/4 teaspoon ground allspice

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Directions:

In small saucepan, combine all ingredients for glaze. Heat slowly, beating with wire whisk or rotary beater, until smooth. Thirty minutes before ham is done, spoon half of glaze over ham. Repeat with other half during last 15 minutes or save remaining glaze to serve with ham.

Please note that some ingredients and brands may not be available in every store.