French-Style Green Beans with Mushrooms and Bacon

Yield: 4 to 6 serving

Ingredients

check butter 2 Tablespoons butter

1 package (16 ounce) frozen French-style green beans

check sliced fresh mushrooms 1 cup sliced fresh mushrooms

check ranch salad dressing mix 1 packet ranch salad dressing mix

check bacon strips, cooked and crumbled 4 bacon strips, cooked and crumbled

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Directions:

In a skillet, melt butter. Saute green beans and mushrooms until tender-crisp. Sprinkle with dressing mix; toss to coat.

Just before serving, sprinkle with bacon.

Please note that some ingredients and brands may not be available in every store.

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Niemann's Recipes

French-Style Green Beans with Mushrooms and Bacon

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French-Style Green Beans with Mushrooms and Bacon

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