Mushroom Spinach Dip

Yield: 3 cups

Ingredients

1 pkg. (10 oz.) frozen chopped spinach, thawed and squeezed dry

check (12 oz.) sour cream 1 pkg. (12 oz.) sour cream

check mayonnaise 1 cup mayonnaise

check vegetable soup mix 1 pkg. vegetable soup mix

check chopped fresh mushrooms 1 cup chopped fresh mushrooms

check green onions, finely chopped 3 green onions, finely chopped

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

In a bowl, combine the spinach, sour cream, mayonnaise, soup mix, mushrooms and onions; mix well. Cover and refrigerate at least 2 hours before serving. Serve with crackers or fresh vegetables.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment or Rate it!

Niemann's Recipes

https://www2.niemanns.com/Recipes/Detail/3920/

Be the first to know about savings at your local Niemanns by signing up for our email list!

At xs sm md lg Bootstrap Responsive Breakpoint

PLC15

HTML5

Niemann's Recipes

Mushroom Spinach Dip

Email

Sent From

Send To

Ingredients

Directions:

Be the first to comment on this recipe!

Niemann's Recipes

We're in your neighborhood.

Niemann's Recipes

Mushroom Spinach Dip

Share:

Email

Sent From

Send To

Ingredients

Directions:

Be the first to comment on this recipe!

Niemann's Recipes

We're in your neighborhood.

Sign Up And save

Get The App