Ranger Cookies

Chewy on the inside, crisp on the outside

Yield: 3 dozen cookies

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Ingredients

check shortening 1/2 cup shortening

check granulated sugar 1/2 cup granulated sugar

check brown sugar (packed) 1/2 cup brown sugar (packed)

check egg 1 egg

check vanilla 1/2 teaspoon vanilla

check all-purpose flour* 1 cup all-purpose flour*

check soda 1/2 teaspoon soda

check baking powder 1/4 teaspoon baking powder

check salt 1/4 teaspoon salt

check quick-cooking oats 1 cup quick-cooking oats

1 cup fortified whole wheat flakes cereal

check shredded coconut 1/2 cup shredded coconut

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Directions:

Heat oven to 375 F. Mix thoroughly shortening, granulated sugar, brown sugar, egg and vanilla. Stir in remaining ingredients. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased baking sheet. Bake 10 minutes. Immediately remove from baking sheet.

*If using self-rising flour, omit soda, baking powder and salt.

Please note that some ingredients and brands may not be available in every store.