https://www2.niemanns.com/Recipes/Detail/5790/Easy_Black_Bean_Soup
Heat oil in skillet. Saute onion until tender - less than 5 minutes. Add celery, garlic, ginger -- cook 1 to 2 minutes more to release flavors.
Add everything else and simmer 30 minutes or so to mix flavors and thicken a little.
Please note that some ingredients and brands may not be available in every store.
https://www2.niemanns.com/Recipes/Detail/5790/Easy_Black_Bean_Soup