Directions:

Preheat oven to 350 degrees. Combine peanut butter, brown sugar and egg in medium bowl; mix until well blended. Add chips; mix well.

Roll tablespoonfuls of dough into 1 1/2 inch balls. Place balls 2 inches apart on ungreased cookie sheet. Dip table fork into granulated sugar; press criss-cross fashion onto each ball, flattening to 1/2 inch thickness.

Bake 12 minutes or until set. Let cookies stand on cookie sheet 2 minutes. Remove cookies with spatula to wire racks; cool completely.