https://www2.niemanns.com/Recipes/Detail/4910/Lemon_Shrimp_Ravioli_Toss
Yield: 1 serving
Cook ravioli according to package directions; drain.
In a medium saucepan, melt butter. Add lemon juice, basil and lemon peel. Add shrimp, asparagus and ravioli; toss to coat. Heat through for 2-4 minutes and serve with fresh lemon slices.
Please note that some ingredients and brands may not be available in every store.
https://www2.niemanns.com/Recipes/Detail/4910/Lemon_Shrimp_Ravioli_Toss