Cranberry Stuffing

This vegetarian dish brightens up the table with flecks of pink and red cranberries scattered throughout the stuffing.

Yield: 6 servings

Preparation Time: 10 min; Total Time: 20 min

Ingredients

Add vegetable broth to shopping list 3 cups vegetable broth

Add black pepper to shopping list 1/4 teaspoon black pepper

Add celery rib, chopped to shopping list 1 celery rib, chopped

Add fresh or frozen cranberries to shopping list 1/2 cup fresh or frozen cranberries

Add small onion, chopped to shopping list 1 small onion, chopped

Add (14 to 16 ounce) Herb Seasoned stuffing mix to shopping list 1 package (14 to 16 ounce) Herb Seasoned stuffing mix

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

In a saucepan, combine broth, pepper, celery, cranberries and onion. Bring to a boil. Cover and cook over medium heat for 5 minutes or until vegetables are tender.

Add stuffing mix and stir lightly. Let stand 5 minutes before serving.

Photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

Niemann's Recipes

https://www2.niemanns.com/Recipes/Detail/4667/Cranberry_Stuffing

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