Niemann's Recipes

https://www2.niemanns.com/Recipes/Detail/4647/Apricot_Pecan_Sauce

Apricot Pecan Sauce

Yield: 1 cup

Ingredients

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Directions:

In a saucepan, bring fruit spread, cream and butter to a boil. Reduce heat; simmer, uncovered, for 3-5 minutes.

Stir in pecans, vanilla and rum extract. Remove from heat. Serve over ice cream.

Please note that some ingredients and brands may not be available in every store.

Niemann's Recipes

https://www2.niemanns.com/Recipes/Detail/4647/Apricot_Pecan_Sauce