Fruity Yogurt Pops

Tutti-frutti pops with one fruit or more!

Yield: 8 pops

Ingredients

Add plain or vanilla yogurt to shopping list 2 cups plain or vanilla yogurt

Add fresh or frozen fruit (banana sliced, orange wedges, strawberries, raspberries) to shopping list 1 cup fresh or frozen fruit (banana sliced, orange wedges, strawberries, raspberries)

Add honey to shopping list 3 tablespoons honey

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

In blender, puree yogurt and fruit until smooth. Sweeten with honey to taste.

Pour mixture into a shallow container and freeze 30 minutes. Transfer to blender and blend for 1 minute. Pour slushy mixture into molds* or cups. Insert sticks and freeze overnight.

Low fat or fat free yogurt will freeze faster than regular yogurt.

*Paper or plastic cups can be used in place of molds. Fill the cup with yogurt mixture. Cover the opening with aluminum foil. Make a slit in the foil and insert the stick.

Please note that some ingredients and brands may not be available in every store.

Niemann's Recipes

https://www2.niemanns.com/Recipes/Detail/4584/Fruity_Yogurt_Pops

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Fruity Yogurt Pops

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Fruity Yogurt Pops

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