Niemann's Recipes

https://www2.niemanns.com/Recipes/Detail/4400/Swiss_Asparagus_au_Gratin

Swiss Asparagus au Gratin

Yield: Serves 6

Ingredients

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Directions:

Heat oven to 400 degrees.

Bring water to boil in 10-inch skillet; add asparagus. Cook 2 minutes; drain. (Asparagus will still be crisp). Place in a 10- by 6-inch baking dish. Mix remaining ingredients; sprinkle over asparagus.

Bake 8-10 minutes or until cheese mixture is lightly browned.

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Niemann's Recipes

https://www2.niemanns.com/Recipes/Detail/4400/Swiss_Asparagus_au_Gratin