Directions:

Preheat oven to 350 degrees F

Coat two 8x4-inch loaf pans with nonstick cooking spray.

In a large bowl, combine flour, cinnamon, baking soda and salt.

In a medium bowl, beat the eggs, sugar, pumpkin and oil.

Stir into dry ingredients just until moistened; fold in chocolate chips.

Pour into prepared loaf pans.

Bake for 60 to 70 minutes or until a toothpick inserted in center comes out clean. Cool for 10 minutes before removing from pans to wire racks.