Niemann's Recipes

https://www2.niemanns.com/Recipes/Detail/3714/Light_Yummy_Yogurt_Popcorn

Light Yummy Yogurt Popcorn

Yield: Makes 2 1/2 quarts

Ingredients

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Directions:

Put popped popcorn in a large bowl and keep warm. In a 2 1/2- quart saucepan, combine yogurt and light pancake syrup. Bring to 225 degrees on a candy thermometer and remove immediately from the heat. Add maple or caramel extract. Pour over popped popcorn, stirring to coat.

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Niemann's Recipes

https://www2.niemanns.com/Recipes/Detail/3714/Light_Yummy_Yogurt_Popcorn