Open-Face Reuben

Yield: 1 serving

Ingredients

Add Rye bread, toasted to shopping list 2 slices Rye bread, toasted

Add sauerkraut to shopping list 1/4 cup sauerkraut

Add sweet onion, cut into rings to shopping list 1/4 cup sweet onion, cut into rings

Add Thousand Island dressing to shopping list 2 tablespoons Thousand Island dressing

Add cooked corned beef or deli sliced corned beef to shopping list 5 slices cooked corned beef or deli sliced corned beef

Add Swiss cheese to shopping list 2 slices Swiss cheese

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

Cover toasted rye with sauerkraut, onion, Thousand Island dressing, meat and cheese. Place under broiler for just enough time to melt the cheese and serve immediately.

Please note that some ingredients and brands may not be available in every store.

Niemann's Recipes

https://www2.niemanns.com/Recipes/Detail/1395/Open-Face_Reuben

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Niemann's Recipes

Open-Face Reuben

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Niemann's Recipes

Open-Face Reuben

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Directions:

Recipes

Niemann's Recipes

We're in your neighborhood.

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